A perfect (ice cold) summer dish !

by GoodMorningWaves

8 Comments

  1. markersandtea

    What kind of sauce do you use on your somen?

  2. This looks incredible! Great way to stay cool and get your meal in!

  3. CressDependent2918

    Try to pair it with tempura next time 🙂

  4. GryphonArgent42

    Some of my favourite memories from my summer trip were of nagashi somen.

    I still drink mugi cha in the summers when it gets hot and (pun intended) muggy.

  5. This looks great. Do you have a simple recipe? Thank you!

  6. Not ONLY Tokyo bud. You should come down here to Kyushu, it’s like living in a sauna.

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