Prime black Angus brisket with my own rub, smoked with post oak and pecan
2 racks of St Louis ribs, one rack with Killer Hogs rub, the other with Kinder's Black Cherry Chipotle cooked with post oak and pecan
Pork Belly burnt ends with Killer Hogs rub, smoked with pecan and sauced with a blend of Meat Mich Womp Sauce and Huajillo honey
by Seasoned_By_Smoke
34 Comments
Fuckin great lookin! 🤛🏾🫵🏾👍👍🍻🍻
Looks bangin. We go thru a good bit of KH rub all things pork. Super versatile
That bark! Looks good! Happy 4th fellow smoker!
Papa?
Wow best of the week
Holy hell! You did not disappoint! That looks so amazing
👍🏾 great job
So nice to see people posting in this thread some nice bbq almost daily I’m like how the fuck do people mess it up so often
Looks fantastic!!
Damn they all look and sound amazing! Weber kettle?? Got chicken thighs on and ribs next on mine. Happy 4th!!!
I’ll be right there! 😂
Looks fantastic OP!
Need a NSFW tag on this
The bark on that brisket 🔥🔥
Invite me to the next 4th party please!!! Looks fantastic!
Hi, where do you live? I’m coming over!!
Hell ya brotherrrr
Very impressive, enjoy 🇺🇸🇺🇸
Damn that’s some good looking meat
Hats off
Smash!
Solid! Well done!
Can you send some of that to Hawaii? 🤤😍
I need new friends. Everything looks great!
That looks amazing. Why didn’t I get an invite?
Well played, my friend. Well played…
Man. I’m often way too critical (I don’t post though). Fantablous cook my man.
Are you adopting???
I HAVR PAID ATTENTION TO THE MATTER. Excellent.
approved! SnS ftw!
This is the most jealous I have ever been over a Reddit food post! OMG I want.
Hot damn. Happy Fourth of July! 🇺🇸
Masterful job! Happy Independence Day!
Looks absolutely fantastic – bravo!
Outstanding! Hell yeah!
Happy 4th of July!