Pulled pork, chopped jalepeno, a drizzle of crème fraiche and some pico de gallo!

by xer0_1

3 Comments

  1. Remarkable-Elk4009

    Nice! I have a pork roast in my slow cooker rn. Love how it comes out fork tender. No added heat in the kitchen on a hot day, plus the added benefit of all that delicious aroma for hours and the anticipation:) Love your plating! Thanks for the inspo

  2. MrDirtyHarry

    Pork grinds could go so well and avocado too!!! Looks delicious!

  3. My favorite keto meal. I add half an avocado.

    I often have it for breakfast.

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