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Carmelizing onions for 2 1/2 days now, am I doing it right? I added some jalapenos yesterday
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Carmelizing onions for 2 1/2 days now, am I doing it right? I added some jalapenos yesterday


Carmelizing onions for 2 1/2 days now, am I doing it right? I added some jalapenos yesterday

by DesperateSugar3785

28 Comments

  1. Curious_Strike_5379

    My eyes are watering over the pond.Wow them are good onions!

  2. dognose123

    Your fire’s WAY too high. Try using sunlight by moving the pan to your bedroom window, stir every 15-20 seconds.

  3. sqeezeplay

    Low and slow. You’re on the right track

  4. VariablyUndefined

    Ykw, you’ve given me a good idea-

    Why haven’t I ever thought to pickle jalapeños and onions in the same jar?????

  5. tacocollector2

    Another 56 days and you’ll be done!

  6. WistopherWalken

    You’re burning them. I’m pretty aggressive but I like to caramelize them over the course of a couple years in the fridge.

  7. Squat_erDay

    I will take my onion rare-medium rare, please.

  8. marlonh

    Make the same mix but add lime juice and salt 👌

  10. EffectiveSalamander

    I tried caramelizing onions, but I don’t think I added enough caramel sauce.

  11. Mayion

    looks good, my batch is starting to get translucent 3 years in. take it slow and build trust first

  12. rly_weird_guy

    Jokes aside does the jalapenos work well in the end?

  13. DankJista

    I don’t know but I want that right now.

    ![gif](giphy|tbsyS16NFRhwQ)

  14. epidemicsaints

    You want to make sure they are in a pool of liquid the color of a Band-Aid for most of the cook time.

  15. Closefacts

    What temp is the pan? Just below room temp?

  18. Past-North-4131

    Fresh jalapenos are so underrated. I put them on everything…..eeeeeevvvverrrrrthinggggg

  20. Madonionrings

    Alright. I’ve been following this sub for what seems like two years. Think I’ve finally started to bronze. I’m here for this flavor.

  21. kwillich

    Glare sternly and breathe more heavily that should help

  22. Expert_Fan_1026

    It’s on its way, give it a month or 2 before you see any real progress!

  24. NOVAbuddy

    Are they onions? YES you are doing it right!

  25. MountainSnowClouds

    You’ve just got to pray harder to The Onion King

  26. Roadgoddess

    How are you heating that pan, by breathing on it?

  27. busta_thymes

    Man I really am stoned.

    I saw your video and thought it was really moving really slowly. You know, like a 2 minute 30 kinda vid.

    Then I realized I was looking at a photo.

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