Reminds me of Demolition Man when they go to the fancy upscale Taco Bell that “survived the franchise wars” and he gets a tiny serving plated Michelin style
GoGoBigman
I’m imagining them putting each individual topping on with tweezers
opipe73new
$20 crime
Angstycarroteater
Not eating and Walking out without paying for that.
flchckwgn
What? Not enough cheese for you? That looks amazing! I bet it’s fermented dough too. $20 for a Neapolitan sour dough style in Santa Fe no less is a deal.
BaconSoul
Their margins are thick enough to support the World Trade Center
One_Win_6185
This is more of a crime to me than a lot of the pizzas with unusual toppings. I pizza that size should not cost that much. But pizza-flation is rampant.
Lucky_Diver
Margherita pizza. Probably tasted good. Probably normal price in California.
kroqeteer
That looks like a pretty solid pizza to me. I’ll take your word that it was flavorless somehow because the toppings look a little sparse, but certainly no crime here. Not guilty
Pretty_Lie5168
$7 pizza in Napoli, some douche is holding your junk. Santa Fe has been overpriced for decades. Offer $6 with a nice tip. Then ask for a normal sized pizza for fun..
Pingadecaballo_
not enough sauce too much cook. why is there a whole entire basil leaf (s) like that
Hyperelaxed
The markup on pizza is crazy especially after portnoy gives a solid review the prices go up looking at santoro pizza in Tampa
Due_Amount_6211
Can’t really see the cheese…
LazyOldCat
Possibly burned enough, expensive enough, and lacking in ingredients enough to be ‘perfect’. Ask the weirdos over at r/Pizza.
kawiz03
I had a “fancy pizza” from a spot in DC called 2 Amys not only was the wait 1+ hr the pizza was what I can only describe as Mama Celeste thrown in a wood oven waste of money and time
Ok-Opinion-8376
Where’s tha fucking cheese that isn’t a pizza that’s bread with tomato sauce
subjectandapredicate
I’d hit that
MrPaulProteus
Real fresh basil, real heirloom juicy tomatoes, sure it’s small and lopsided but I’d eat the fuck outta that
Fragrant_Surround_68
Santa Fe. This? Define “don’t realize what you’ve got till it’s gone”.
jarellano89
GIRL you paid $20 for a totino sized pizza with nary a shred of mozzarella and barely a spoonful of sauce?!!? That basil is pitiful too.
21 Comments
Thats a pizza
Trendy places at trendy prices
Reminds me of Demolition Man when they go to the fancy upscale Taco Bell that “survived the franchise wars” and he gets a tiny serving plated Michelin style
I’m imagining them putting each individual topping on with tweezers
$20 crime
Not eating and Walking out without paying for that.
What? Not enough cheese for you? That looks amazing! I bet it’s fermented dough too. $20 for a Neapolitan sour dough style in Santa Fe no less is a deal.
Their margins are thick enough to support the World Trade Center
This is more of a crime to me than a lot of the pizzas with unusual toppings. I pizza that size should not cost that much. But pizza-flation is rampant.
Margherita pizza. Probably tasted good. Probably normal price in California.
That looks like a pretty solid pizza to me. I’ll take your word that it was flavorless somehow because the toppings look a little sparse, but certainly no crime here. Not guilty
$7 pizza in Napoli, some douche is holding your junk. Santa Fe has been overpriced for decades. Offer $6 with a nice tip. Then ask for a normal sized pizza for fun..
not enough sauce too much cook. why is there a whole entire basil leaf (s) like that
The markup on pizza is crazy especially after portnoy gives a solid review the prices go up looking at santoro pizza in Tampa
Can’t really see the cheese…
Possibly burned enough, expensive enough, and lacking in ingredients enough to be ‘perfect’. Ask the weirdos over at r/Pizza.
I had a “fancy pizza” from a spot in DC called 2 Amys not only was the wait 1+ hr the pizza was what I can only describe as Mama Celeste thrown in a wood oven waste of money and time
Where’s tha fucking cheese that isn’t a pizza that’s bread with tomato sauce
I’d hit that
Real fresh basil, real heirloom juicy tomatoes, sure it’s small and lopsided but I’d eat the fuck outta that
Santa Fe. This? Define “don’t realize what you’ve got till it’s gone”.
GIRL you paid $20 for a totino sized pizza with nary a shred of mozzarella and barely a spoonful of sauce?!!? That basil is pitiful too.
Damn you got played.