Was on the clearance rack at Giant for a reason I guess. Damn Hippies!
by the_voodoo_sauce
19 Comments
MoveItSpunkmire
Carrot and habanero I think would be a good combo
actualhumannotspider
I like the sweet potato one.
GF_baker_2024
Collards N Ghost from that line is excellent and nicely hot. I haven’t opened my bottle of Black Garlic N Peri Peri yet, but the reviews are good. Sweet Potato N Habanero is next on my list.
Ddvmeteorist128
If you happen to find the black garlic n peri peri, it would make for a decent marinade for steak and chicken.. but not much else
ShroomsHealYourSoul
Carrot and chipotle isn’t too bad. I didn’t try the others. My complaint is it’s not spicy and unless you use a lot it doesn’t have a lot of flavor
ReconeHelmut
Don’t knock it till you try it. Vegetable (especially carrot) based sauces can be bangers.
the_voodoo_sauce
Y’all convinced me, guess I’m making a little trip back to grab them.
Flashy-Club5171
They sound good tbh
j8990
Their black garlic is amazing!
DeliciousBeanWater
Great. now I gotta go to my giant and see if they have them on the clearance rack.
Ice-O-Holic
Apparently we need more vegetables in our diet besides peppers, tomatoes, onions, garlic oh wait.. that’s all very good for us
esjro
That brand is actually quite tasty. I see that I am not the only fan of their collards and ghost sauce.
Red_In_The_Sky
I’d try em, but they don’t sound good
RelativeIllustrious3
Maria Sharps hot sauce is carrot based, and that’s my favorite hot sauce.
MagnusAlbusPater
I be had high hopes for their Collards and Ghost sauce only to find out they’d changed the recipe and made it a lot cheaper and worse. I don’t know if they’ve done that to their other sauces though, but gave me a negative first impression of the company.
shouldipropose
I would love to try these. Lots of hot sauce is carrot based. This is gonna blow your brain up but lots of steak sauces are raisan or plum based.
LarsVonHammerstein2
I have only tried the pepperocini one but all their sauces seem really watery and then also quite pricey so it doesn’t seem worth it to me. The pepperocini one tastes kinda like fancy relish to me. A bit too sweet to my tastes and really runny so I wouldn’t buy it again but the flavor is objectively good.
Parking-Pie7453
My favorite habanero sauce contains carrots, onions & celery; quite hardy. I’d definitely try these
Stewoverit
All 3 of these are amazing. The carrot one is one of my favorite mild hot sauces
19 Comments
Carrot and habanero I think would be a good combo
I like the sweet potato one.
Collards N Ghost from that line is excellent and nicely hot. I haven’t opened my bottle of Black Garlic N Peri Peri yet, but the reviews are good. Sweet Potato N Habanero is next on my list.
If you happen to find the black garlic n peri peri, it would make for a decent marinade for steak and chicken.. but not much else
Carrot and chipotle isn’t too bad. I didn’t try the others. My complaint is it’s not spicy and unless you use a lot it doesn’t have a lot of flavor
Don’t knock it till you try it. Vegetable (especially carrot) based sauces can be bangers.
Y’all convinced me, guess I’m making a little trip back to grab them.
They sound good tbh
Their black garlic is amazing!
Great. now I gotta go to my giant and see if they have them on the clearance rack.
Apparently we need more vegetables in our diet besides peppers, tomatoes, onions, garlic oh wait.. that’s all very good for us
That brand is actually quite tasty. I see that I am not the only fan of their collards and ghost sauce.
I’d try em, but they don’t sound good
Maria Sharps hot sauce is carrot based, and that’s my favorite hot sauce.
I be had high hopes for their Collards and Ghost sauce only to find out they’d changed the recipe and made it a lot cheaper and worse. I don’t know if they’ve done that to their other sauces though, but gave me a negative first impression of the company.
I would love to try these. Lots of hot sauce is carrot based. This is gonna blow your brain up but lots of steak sauces are raisan or plum based.
I have only tried the pepperocini one but all their sauces seem really watery and then also quite pricey so it doesn’t seem worth it to me. The pepperocini one tastes kinda like fancy relish to me. A bit too sweet to my tastes and really runny so I wouldn’t buy it again but the flavor is objectively good.
My favorite habanero sauce contains carrots, onions & celery; quite hardy. I’d definitely try these
All 3 of these are amazing. The carrot one is one of my favorite mild hot sauces