The first one should be blue and the second yellow but color fades to light brown. I bake my macarons at 145 C. I use gel colors. Give me some tips an suggestions please.
by muadib_2
1 Comment
AdJealous3810
Powder food coloring!!!!!! When I switched it made the biggest difference, consistency is better too
1 Comment
Powder food coloring!!!!!! When I switched it made the biggest difference, consistency is better too