Hi all I spend a lot of time looking at steak on here and figured I'd share one. Filet for me, tenderloin end cut + lobster for my other half. Cooked on a carbon steel over the sear burner on my Lynx grill. Allows for super high heat with no smoke alarm :). No reverse sear just a few minutes and lots of flipping. Forgot to take a Pic of the cooking setup but highly recommend it if you have a good outdoor grill and cast iron/carbon steel.
For filet I usually aim for rare/MR.
by whydutchwhy
13 Comments
Omg that is beautiful
Dayum! So good!
Perfection.
Wow! Looks amazing.
Not really. But that one looks 20/10.
Looks good 👍
Just one shade under medium rare.
Well Done Fellow Lurker..
Does the tin man have a sheet metal cock?
Yes ! And yes ! Nailed it.
Hawt
Big boobies in first pic
Oh my this is fantastic.