Home made jerk seasoning at 250 degrees for 1.5 hours. Turned out amazing!!
by Slothmotion79
7 Comments
WhatTheWhyTheHowThe
I can’t go back to frying them. Yours look great!
TST77
They look so good
Kind_Ad_8111
I do mine with Bad Byron’s Butt Rub. Start skin side down. 375 indirect for 25min, flip, then cook 30min, check temp and pull or cook longer if needed.
Best. Wings. Ever.
uglyfatjoe
Look great. I smoked wings for the first time today as well. My skin did not turn out that crispy looking. 275 for ~1.5h with the conveggtor installed.
Monksdrunk
dunno how old my egg is but its old. glad i upgraded to the cast iron my giant 9″ Lodge r/castiron has been my go to for 15 years now
Global-Eagle-4984
is this with yes/no conveggtor in use?
MahtMan
For me, once I smoked drummies, I never went back to wings
7 Comments
I can’t go back to frying them. Yours look great!
They look so good
I do mine with Bad Byron’s Butt Rub. Start skin side down. 375 indirect for 25min, flip, then cook 30min, check temp and pull or cook longer if needed.
Best. Wings. Ever.
Look great. I smoked wings for the first time today as well. My skin did not turn out that crispy looking. 275 for ~1.5h with the conveggtor installed.
dunno how old my egg is but its old. glad i upgraded to the cast iron my giant 9″ Lodge r/castiron has been my go to for 15 years now
is this with yes/no conveggtor in use?
For me, once I smoked drummies, I never went back to wings