We were going to have friends over for pizza, but one of them had knee surgery recently and isn’t very mobile. But since I had planed on making pizza anyway, and they also have a Gozney Dome, I offered to make the pizzas at home and bring them over to finish. Detroits are perfect for this since I par bake the crusts anyway and could assemble at home. Below are the details.
Grilled chicken with tomato Achaar: Mozzarella and cheddar mix, soubise sauce (a butter and onion cream sauce), diced grilled chicken thighs, tomato Achaar (an Indian tomato and chili sauce), grated Pecorino Romano, roasted red peppers, and fresh basil.
Sausage and pineapples: Mozzarella and cheddar mix, tomato sauce, sweet Italian sausage, onions, pineapple, pesto, grated Pecorino Romano, and fresh basil.
It worked out well, although I’m not used to having to pups underfoot while cooking!
by No_Pattern3088
13 Comments
Very nice! I agree with the dogs to 🙂
Amazing 🤩🤩
That frico in the fist shot is perfect.
Amazing pies. Good job 👍
She’s a beauty!
Man that looks good! 🍻
Very nice! What temperature did you cook these at? And approximately how long, if I may ask 😊
That looks like an amazing, full flavored pizza.
1. Looks stunning and delicious
2. You will get a bit sturdier dough is you bake it til golden on the bottom and then build the pizza and cook it together
would smash.
Beautiful! What’s your dough recipe?
Dough recipe and pan link, please!
Detailed dough recipe would be greatly appreciated