Finally made ravioli with semolina flour instead of regular flour. Simple ricotta filling with lemon, pepper and nutmeg. Used fresh basil from my mother’s garden for the pesto!
by Distinct-Homework628
7 Comments
leapfool
I would do crimeioli for those ravioli
strat-rat75
it’s so worth all the time it takes to make raviolis
Celtia398
Looks delicious!
juicijai1
Awesome job. I love making ravioli 🙂 So rewarding!! I bought a fancy ravioli making and I dont even use it. Id rather just cut them raw and plop in water. You inspired me today.
7 Comments
I would do crimeioli for those ravioli
it’s so worth all the time it takes to make raviolis
Looks delicious!
Awesome job. I love making ravioli 🙂 So rewarding!! I bought a fancy ravioli making and I dont even use it. Id rather just cut them raw and plop in water. You inspired me today.
May i ask what’s your pesto recipe? Thanks
🤤
Nutmeg is ball crazy.