Make fresh Caprese salad skewers paired with a Prosecco Spritz while avoiding 3 mistakes!
Tag ENG: caprese, summer appetizer, spritz, Nonna Anna
Learn how to make perfect **caprese skewers** with cherry tomatoes, mozzarella, and fresh basil! This **easy recipes** is elevated with a drizzle of **balsamic reduction**. These **caprese appetizer** are perfect as **healthy snacks**!
This is the best summer appetizer. These capray salad skewers are so easy to make and they look beautiful. The best way to assemble these skewers is to alternate the ingredients. So, start with a tomato, then mozzarella, then basil, and then repeat until you have three to four ingredients on each skewer. First, you’ll need cherry tomatoes, mozzarella balls, fresh basil leaves, and a drizzle of balsamic glaze. Here’s how it’s done. Now, here’s a pro tip. Don’t overcrowd your pan when you’re grilling these. Give them some space so they can cook evenly. We have a ton of great recipes that are perfect for summer. And don’t overcook them. You want them to stay nice and juicy. While they’re cooking, go ahead and pour yourself a glass of procco spritz. It’s the perfect summer drink. And don’t forget to add the orange slice and the ice. Once your skewers are cooked, you can serve them up on a white plate like this. I love the contrast of the colors. This dish is simple, yet it’s so elegant. And if you’re looking for more easy appetizer recipes, be sure to check out my