“So where are you eating?” This is a question that is regularly asked of both locals and visitors. Everyone has their lists of standards, favorites and new spots to try. The best restaurants in New Orleans keep people coming back again and again—even for generations. Dining out here goes beyond the food; it’s a deep expression of the city’s heritage, shaped by generations of Creole and Cajun cooking and infused with the traditions of all the cultures that make the city great.
Iconic restaurants like Dooky Chase’s, Commander’s Palace and Brennan’s aren’t just popular—they’re part of the city’s culinary foundation, turning out classic dishes and legendary chefs who helped put New Orleans on the map. At the same time, the food scene is evolving as new spots and new chefs bring fresh ideas, adding modern flavors to strong culinary roots. Here’s where to eat in the best food city in the world.
June 2025: Summer is just around the corner, and that means the heat and humidity that we all know and love. Snoball stands are open and buzzing, and many restaurants are adding more salads and chilled dishes to menus. It’s a great time to seek out spicy flavors that cool you down—Saffron and Queen Trini Lisa have plenty of options. And speaking of Saffron, keep an eye out for Kingsway, the new restaurant opening soon from the same team.
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