We introduce you to Turkey’s number one traditional dish: Lahmacun.
It’s also often referred to as Turkish pizza.
it’s both filling and delicious.
It’s a thin dough baked with a topping of meat, tomato, and herbs. Also, you can increase the flavor by adding any kind of salad you want.

For this video, we asked the chef to cook 100 lahmacuns and challenged to eat all
The perfect balance of thin crispy dough, with salty savory meat and tomato sauce on top offered us an indispensable savoriness.
We couldn’t finish all, though but it assures you it was a must-have feast.

How to make a Lahmacun? Making lahmacun in a stone oven. Making Turkish Pizza. Lahmajun. Lahmacun Recipe.
Lahmacun nasıl yapılır? Taş fırında lahmacun yapımı. Lahmacun Tarifi
100 Adet Lahmacun Yaptılar!

Necessary Ingredients for Lahmacun Recipe
1 onion
1 green pepper
1 red pepper
2 tomatoes
2 cloves of garlic
1 tablespoon of tomato paste
1 pinch of parsley
500g ground beef
1 teaspoon of ground red pepper and chili pepper,
1 teaspoon of black pepper and cumin
1 teaspoon salt

For the dough;
4 glasses of flour
1 teaspoon salt
1 teaspoon of sugar
2 glasses of water

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Welcome to Eat More.
We share with you, the unique street flavors from all over the world, the wonderful food smells intertwining with nature, and the recipes that will make you run to the kitchen.😊
#lahmacun, #turkishfood, #pizza

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