recipe for chicken:
https://www.mediterraneanliving.com/spanish-garlic-chicken-pollo-al-ajillo/
carrots:
peel, cut in 2 inch pieces. coat with olive oil, lemon pepper seasoning, S&P, garlic powder. roast at 425 for 25 minutes
salad:
spinach, arugula, tomato, red onion, cucumber, banana peppers, feta, olive oil, balsamic, S&P
by Past_Brother_1266