I made something like 4-6 portions of this. Sooo good

Ingredients:

½ big courgette (zucchini)

¾ medium potato

½ onion

2 tablespoons parmesan cheese

¾ teaspoon gluten-free bread crumbs

¾ teaspoon olive oil

Layer the ingredients adding a bit of parmesan in between. Top with parmesan, breadcrumbs and oil. Bake in the oven at 180 degrees celsius for 25 mins or until crispy

by ClaireVDB

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