Absolutely love this super healthy Japanese ’Miso Glazed Aubergine’ aka ‘Nasu Dengaku’! A simple recipe to survive the heatwave! Thought I’d try something different to stimulate & influence yous ☀️🇯🇵🍆🍽
Ingredients:
1x aubergine/ eggplant (large)
1tsp white miso paste
1tsp red/ dark miso paste
1 tbsp sake or water
toasted sesame seeds, to garnish
Video & recipe here, if you’re interested… https://youtu.be/CUAzLebcWu0
by HibbertUK