Accidentally left this on the counter for 2 days. They’re probably still good right ?

by Thayerphotos

28 Comments

  1. ExpensiveFun2519

    Yeah, the bag is all swollen up because they want to be in your tummy so badly.

  2. No-Asparagus2823

    I’m sure by “keep frozen” what they really mean is “leave on the counter for two days at room temperature”

  3. sarahmegatron

    A lot of people don’t know that food reaches it’s maximum potential only once the packaging is completely expanded. Botulism? No, that’s god’s special spice blend 👌

  4. backrubbing

    Absolutely. Just make sure to inhale all the scent when you open the bag.

  5. femaletrouble

    Risk it for the biscuit.

    ![gif](giphy|CAXFWvA45K48w)

  6. Appropriate-Cow-5814

    How do you accidently leave something on the counter?

  7. MyMomsTastyButthole

    It’s just been proofing

    Also, 2 days? Did you put them on the counter and then leave town?

  8. Parody101

    I mean that’s basically just a slow bake right?

  9. DreamDare-

    One day as a college student I left a packaging of **ground turkey** on the table over the weekend and forgot about it. Monday I come back to my place, and see the package swollen as a balloon.

    I naively think maybe its ok, it wasn’t so hot over teh weekend, ill pierce it and see if it smells fine.

    I poked it with a knife and the fart that came out was the stuff of nightmares. It was thick gas of rotten flesh and it got deep into my nose, deep into my soul. Nothing compares to it. Septic tanks are rosemarry bushes in comparison.

    I gagged violently and the entire time i was wrapping that package in garbage bag I was on the edge of puking, or really puking.

    The worst thing was the smell was so INTENSE that for weeks whenever I remembered that situation I could **FEEL the original smell in my nose**, like it was there for reals, and i would gagg like i drank shot of vodka too many. My body decided that having the crispiest simulation of that smell was somehow a must for my survival.

  10. Murky_Tennis954

    If your house is colder than 32 degrees, then yes

  11. MarinaBrightwing

    It might have become sentient by now.

  12. Certain_Try_8383

    No way. When in doubt, throw it out.

  13. rufos_adventure

    some bakers let their dough rise overnight. i would bake a few, probably gonna be the tallest biscuits ever.

  14. eazypeazy303

    With the amount of preservatives in those bad Larry’s, you’re gonna be fine. They don’t even have real eggs or butter in them.

  15. Worried-Criticism

    Actually, if you take a syringe and inject some of the air into your face, it’s like free Botox!

  16. talleyente

    Wait until the bag explodes, then pick it off the wall.

  17. blackclementine

    Botulism biscuits and grave danger gravy plz

  18. boringcranberry

    Wait. There are frozen, pre-baked biscuits? Don’t the ones in the can only take like 12 mins? Does this save you 11 mins?? That asked, imma look for these next time I shop.

  19. prairiefarmer

    They’re never good 🤢 don’t eat that garbage

  20. No-Salary-7654

    Would be perfect with some fermented sausage gravy

Write A Comment