So yummy. And tender. Value on this cut is so good if done right.

by NoRoom2dark

10 Comments

  1. wolf_of_mainst99

    I use that cut for beef jerky always comes out great

  2. wumbYOLOgies

    Gonna need more details on the marinade and cook method…this looks insane

  3. I wanna try this cut souse vide in wagyu tallow.

  4. Damn my dude, that looks PERFECT! Kudos! I’ll be stealing your marinade recipe below too!

  5. Outrageous_Ad4252

    That is nice! How did you prep/cook?

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