Costa Blanca is synonymous with good food, especially when it comes to Mediterranean seafood and rice dishes. Among the most renowned establishments in the area, there is one that stands out for its history, authenticity, and loyalty to seafood: restaurant IsaLocated in Els Poblets, this restaurant has cultivated an impeccable reputation for over 40 years, earning the trust and appreciation of both locals and visitors.

Mediterranean tradition and quality: the hallmark of Restaurante Isa

Since it opened its doors, restaurant Isa has combined tradition and a careful selection of fresh products To ensure the Mediterranean flavor in every dish. The team focuses on classic recipes and honest cuisine, where quality products and friendly service are the focus. You won’t find unnecessary luxuries or elaborate offerings, but rather the essence of the Valencian home cooking served with the usual care.

Irresistible rice dishes for all tastes

One of the great successes of restaurant Isa It is his specialty in Rice dishesThe menu offers a variety that satisfies any palate:

Arroz a banda (paella in fish broth): a classic of the region, cooked with homemade broth and fresh fish.Paella del senyoret: all shellfish peeled and ready to enjoy effortlessly.black rice: with cuttlefish and an intense sea flavor.Paella with Maine lobster: for those looking for a more special touch.Fideua: the famous alternative to rice, with noodles and local seafood.

Each recipe stands out for its use of fresh, seasonal ingredients and perfect cooking, the result of decades of dedication. The broths are made daily, ensuring the flavor and authenticity that define Mediterranean cuisine.

Fresh seafood: from sea to plate

Offering restaurant Isa would be incomplete without its commitment to the Fresh seafoodMussels, sea urchins, sea breams, and other specialties arrive at your table with all their flavor and freshness. Our proximity to the Mediterranean allows us to offer freshly arrived products, guaranteeing quality and flavor in every bite.

Mussels and sea urchins: protagonists in season.Seafood tapas: ideal for sharing with family or friends.

Added to this is a warm, family-friendly atmosphere where diners can relax and enjoy themselves, both in the indoor dining room and on the terrace, just steps from the sea.

The homemade flavor in desserts

Can’t talk about restaurant Isa Not to mention their homemade desserts, a true finishing touch to any meal. Among the most popular options are:

Cheese Cake: creamy and smooth, made in the restaurant itself.Oreo Cookie Cake: a modern nod for those with a sweet tooth.Pumpkin pie: traditional flavor, ideal for any time of year.Greek yogurt mousse with strawberry jam: light and refreshing.

All options are prepared daily in the restaurant’s kitchen, following family recipes and using top-quality ingredients.

Privileged location and Mediterranean atmosphere

Located in a quiet area of Els Poblets, just a few meters from the sea, restaurant Isa It offers the perfect combination of fine dining and a relaxing atmosphere. It’s the ideal place to savor rice after a day at the beach, celebrate a special occasion, or simply enjoy Mediterranean cuisine in an unpretentious setting.

The proximity to the sea, the friendly service, and the passion for traditional cuisine keep many returning season after season.

Why choose Isa Restaurant

With a trajectory of more than 40 years, restaurant Isa It has become a reference in the region for its commitment to quality, its family-friendly service, and its commitment to authenticity. Here, each dish tells a story of the sea, the garden, and tradition, inviting you to discover the most authentic flavors of the Costa Blanca.

If this summer you visit the area of ​​Denia and Els Poblets, restaurant Isa It is an essential stop for those who appreciate traditional Mediterranean cuisine, in a welcoming environment and with fresh products in every recipe.

restaurant Isa continues to champion authenticity, closeness, and traditional flavors, inviting you to enjoy the best seafood, rice dishes, and homemade desserts overlooking the Mediterranean. There’s no better way to celebrate the cuisine of the Costa Blanca!

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