𝐁𝐚𝐤𝐞𝐝 𝐙𝐢𝐭𝐢
Red Sauce:
6 cloves garlic, chopped
1 pc onion, chopped
500 grams ground beef
2 tbsp tomato paste
1 tsp paprika
900 grams tomato sauce
1 tsp italian seasoning
1-2 tsp sugar
salt and pepper to taste
Cheese Sauce:
2 tbsp butter
2 tbsp all purpose flour
1 & 1/2 cups (1 big can) evaporated milk
1 cup (1 pack) all purpose cream
1 & 1/2 cup grated cheese
1 clove garlic, grated
1/2 tsp nutmeg
pinch of salt
400 grams ziti pasta
salted water for boiling
*Bake at 180°C for 15-20 minutes.*