This delightful bread dipping oil blends rich olive oil and aged balsamic vinegar with sundried tomatoes, Parmesan, garlic, and fresh herbs that is perfect for pairing with toasted bread cubes.
All I need is a good hunk of crusty bread, a bowl of this glorious dipping oil, and I am one happy gal. I’m using some of my favorite ingredients. A good drizzle of extra-virgin olive oil, sweet aage balsamic, chopped sun-dried tomatoes, a leoper for a bit of heat, fresh herbs, garlic, and a good grating of Parmesan cheese. Give everything a good mix and dip away. How good does that look?
1 Comment
Simple yet delicious 💖 Thank you for sharing the recipe 💐