Nothing like a big ol plate of raw fish

by ripghostofwadeboggs

7 Comments

  1. Out of curiosity what do you use the white shoyu for? I don’t think that’s something I’ve had in my pantry before.

  2. Speakertoseafood

    Amateur? For two?

    I’ll take this, what are you going to eat?

  3. Low-Tank-1023

    It’s looks interesting. I have never tried it but will have to in the future.

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