Gazpacho made with Bahama Bomb, orange cherry, roma and field tomatoes, plus peaches, watermelon, cucumber, spring onions, garlic, day-old bread, olive oil, smoked salt, and raspberry champagne vinegar.

by slh2c

3 Comments

  1. brightbee1111

    This is so beautiful. Love gazpacho; so many kinds to make! Your recipe sounds divine, hope to try it before the end of summer. Thank you for sharing!

  2. This is my absolute favourite soup and I didn’t think it could be improved upon but you certainly have managed it!!!

  3. I would pair this with a watermelon shrub! perfect porch meal 🙂

Write A Comment