No-Maida Bajra Pizza | Gluten-Free Millet Pizza | High-Protein & Gut-Friendly #fitness #cleaning

Looking for a healthy alternative to regular pizza?
This No-Maida Bajra Pizza is a delicious, high-protein, gluten-free option made with millets, besan, fresh veggies, and a creamy homemade yogurt sauce — perfect for clean eating and easy digestion.

👉 This recipe serves 2 people easily and makes for a satisfying lunch or dinner!

🧾 Ingredients (Serves 2):
For the base:
1. 75 grams bajra flour
2. 25 grams besan (gram flour)
3. Water (to knead dough)

For the yogurt mayo sauce:
1. 200 grams Greek yogurt
2. Salt (to taste)
3. Dried red pepper
4. Ginger garlic paste (as per taste) & schezwan sauce (as per taste)

For the toppings:
1. 50 grams paneer
2. 2 Amul cheese cubes
3. 20 grams red capsicum
4. 20 grams yellow capsicum
5. 20 grams onion
6. Chilli flakes, oregano
7. Pizza pasta dressing

🍳 How to Make:
1. Knead the bajra + besan flour with water to form a soft dough.
2. Roll it and half-cook on a non-stick pan without oil.
3. Blend Greek yogurt with salt, ginger garlic paste, and red pepper to make a healthy homemade mayo sauce.
4. Spread this sauce generously over the half-cooked base.
5. Top with paneer, cheese, capsicum, and onion. Sprinkle oregano and chilli flakes.
6. Cover and cook on medium flame for 10–15 minutes till the cheese melts and the base becomes crisp.
7. Slice and serve hot — a clean, desi-style pizza that’s both tasty and healthy!

🔥 Macros (Approx. for full recipe):
(Ideal for 2 people, so divide by 2 if calculating per serving)
Calories: 778 kcal
Protein: 51.9 grams
Carbohydrates: 77.4 grams
Fats: 28.7 grams
Fiber: 6.3 grams

🌟 Why You’ll Love It:
✅ Gluten-Free & Maida-Free
✅ Packed with protein & good fats
✅ Supports digestion and gut health
✅ Made with wholesome, real ingredients
✅ No oven required — easy pan-cooked recipe

If you’re trying to stay fit without giving up on flavor, this Millet Pizza is a must-try!
Great for dinner with a friend or light lunch for two!

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💬 Drop a comment and let me know your toppings!
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