Recipe:

2 cups heavy cream

1 cup whole milk

Half cup of real maple syrup or honey (we did the maple syrup)

1 cap full of vanilla

And blend it up with a nutral bullet
(Idk how to spell it)

Don't blend it too thick since it will make butter (but that would be good too)

Then put it in the freezer

It will be like a soft serve texture at first but if you let it freeze some more it will get hard

Or you could just put berries in the whipped ice cream before you freeze it and eat it like that since it's good


The reason why we are making our own ice cream is because we looked at the ingredients on

frozen dairy dessert and it's VEGETABLE OIL! It has 10% or less of skim milk and it has all these bad stuff for you

We didn't know that and we've been eating that and thinking it's ok for you and it's not it's vegetable oil

So we made our own

And now we are just waiting for it to freeze


Blessed be

Have a good rest of your day/night

Hugs if anyone needs one 🫂

🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸

by Crow_Chill-Squid_64

6 Comments

  1. l__o-o__l

    This is so 🤬

    Wholesome 🥰 

    I love that you made this with your mom and cherished your time making this together 

    I bet it’s really delicious 

    Thanks for sharing 

  2. Asleep_Original944

    Clean the area u put the screw tops on I think I see last year’s dinner crumbs

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