Craving something fancy but fast? This creamy, garlicky shrimp pasta is ready in a flash — rich, flavorful, and oh-so-satisfying!
Let’s make garlic butter shrimp pasta in just 60 seconds. Start by boiling your favorite pasta. Spaghetti works great. Meanwhile, melt some butter in a hot pan and toss in your shrimp. Cook till pink and juicy. Add minced garlic and a pinch of red pepper flakes. Stir for that bold flavor kick. Now, squeeze in fresh lemon juice. Add a sprinkle of salt and pepper and toss in some chopped parsley. Drain your pasta and throw it into the pan. Mix it all up and let that buttery goodness coat every strand. Boom! Dinner is served. Fast, fancy, and totally delicious. Save this recipe and tag a pasta lover.