Braised shortribs.



by nooyork

3 Comments

  1. These look great! What’s the braising liquid and how long did you cook them for?

  2. __nullptr_t

    The way you covered them, violently shook them, poured  liquid on them, and finally jabbed them with a knife really brought me back to my days in Quantico.

  3. Outrageous_Ad4252

    Beautiful. Can you share prep/cook method?

Write A Comment