Pffft, I could have cooked it in less than a third of that time
Shoddy-Rich-3223
What cut of steak is that?
SmackoftheGods
How’d you get your crust?
ResistSalty
I tip my hat to this distinguished gentleman. It is restaurant worthy ❤️
youshallnotkinkshame
Oh lawd…
MulberryLife521
Show off — please send me some 🙏
qwertyuduyu321
Sempai, teach me the ways.
FentBandit
Oh maaaaan. Incredible.
TLo137
Bro what the fuck
shFt_shiFty
We all start somewhere
Real_Mush_023
Where’s the explanation?
Shoddy_Load_8048
Quality looking filet. Nice crust too
dewit54
What’s your process, reverse sear? Sous vide?
Edgar_Christianson
Absolutely gorgeous cut . Give youre butcher my number . Thanks for sharing .
MagazineDelicious151
That’s so beautiful, thanks for sharing. I guess it’s a perfect cook every time now?
AintNoNeedForYa
Dude, finally a steak that’s boast worthy. I’ve been cooking ‘em a long time but you’ve got me beat.
No-Reason808
Doesn’t get much better than that. Nice work.
Fuzzy_Logic_4_Life
Perfection
Zealousideal_Beat475
Perfect
gogenberg
I’d have nutritional mouth sex with that steak.
amakoviney
So good
boopitydoopitypoop
And i came.
EnvironmentalAide335
Yes please 🥺
Careful-Awareness766
Oh no, grape seed oil. You are going to get some folks for the “manosphere” telling you the 100 ways in which you will die for cooking with that 😂.
MightySanta
Gorgeous!
Narrow-Difference375
it looks like a lung ngl
scottkrowson
Never seen a bigger flex post on this sub. E joy your steak
Tenfold2k
Love this post, and appreciate that you included your ingredients in the first one – beautiful! No doubt your experience in cooking has led to the perfection we see here ❤️
34 Comments
Looks perfectly cooked, something about it though
Just perfect
Money shot! Thanks for sharing
Did you stack the cuts?
Pffft, I could have cooked it in less than a third of that time
What cut of steak is that?
How’d you get your crust?
I tip my hat to this distinguished gentleman. It is restaurant worthy ❤️
Oh lawd…
Show off — please send me some 🙏
Sempai, teach me the ways.
Oh maaaaan. Incredible.
Bro what the fuck
We all start somewhere
Where’s the explanation?
Quality looking filet. Nice crust too
What’s your process, reverse sear? Sous vide?
Absolutely gorgeous cut . Give youre butcher my number . Thanks for sharing .
That’s so beautiful, thanks for sharing. I guess it’s a perfect cook every time now?
Dude, finally a steak that’s boast worthy. I’ve been cooking ‘em a long time but you’ve got me beat.
Doesn’t get much better than that. Nice work.
Perfection
Perfect
I’d have nutritional mouth sex with that steak.
So good
And i came.
Yes please 🥺
Oh no, grape seed oil. You are going to get some folks for the “manosphere” telling you the 100 ways in which you will die for cooking with that 😂.
Gorgeous!
it looks like a lung ngl
Never seen a bigger flex post on this sub. E joy your steak
Love this post, and appreciate that you included your ingredients in the first one – beautiful! No doubt your experience in cooking has led to the perfection we see here ❤️
10/10
give me the codes to Zion