My family loves them! It’s so tasty and easy stuffed tomatoes that I make it every holiday!

My family loves them! It’s so tasty and easy stuffed tomatoes that I make it every holiday!

In this video, we’re making Baked Tomatoes stuffed with a delicious blend of chicken mince, mushrooms, rice, and herbs, topped with gooey Babybel mozzarella. This hearty dish is both nutritious and satisfying, with ingredients like mushrooms and dill that may help balance blood sugar levels. Perfect as a main course or a unique side dish—try it today! My family loves them!
Ingredients:

2 large tomatoes
100g chicken mince
300g mushrooms (button or other)
80g rice
½ onion
1 tbsp fresh dill
Salt, pepper, paprika, and oregano (to taste)
Olive oil and butter
2 Babybel mozzarella balls

Welcome to my channel! Write in the comments from which country you watch my videos! 300 g mushrooms Wash the mushrooms Are subtitles available in your language? Maybe you need to add more? Butter 80 g rice Wash the rice 130 ml of water Bring the rice to a boil and reduce the heat to a minimum Cover and cook for 15 minutes 0,5 onion Olive oil 100 g ground chicken Salt and paprika to taste 1 tbsp dill 2 large tomatoes Remove the pulp from the tomatoes We fill the tomatoes with stuffing 2 Babybel cheese balls Bake the tomatoes for about 20-25 minutes at 180°C How do you like this idea? Write what you have cooked unusual lately?! Subscribe to the channel, my family will be very proud of me! Happiness to all!