I once posted liver pate somewhere and got shit on for eating cat food. That hurt my balkan soul to the core. This is actually tasty and much heathier than McDonalds
Xav_NZ
Pate is amazing both the artisan kind and in a can , the best canned pate is Henaff !
Ill_Town_1047
Fuck yes, inject that pate in to my veins!
Dattinator
Liver pate is godly and I’ll die on that hill. It’s a must have in Vietnamese Bánh Mì
MITButler
I’d rather hear about the whiskey.
RavenMarvel
I’ve been a vegetarian for years, but I loved liver sausage when I was a child.
Honestbabe2021
I freaking love pasteta and even liverwurst.
East-Guide8419
My grandparents introduced me to liverwurst and I still eat it today. Have it on black rye bread and cucumber, or Riga sprats and dill.
mrhemisphere
I’m going to show this to my primary the next time she tells me to quit drinking
FormingTheVoid
I love liverwurst. Put some raw onion and mustard and you’re golden.
ElfBowler
A little mustard or pickled gurken on top, perfection!
Alternative_Mix_5896
I could post all my meals of the day on this sub
BoTamByloCiemno
Kurwa znów z tym pasztetem
Slow_Control_867
They don’t sell the giant tubes of liverwurst anymore and it’s a damn crime.
clueless_as_fuck
Get your iron! Looks good but needs more liver patee imho.
Erchamion_1
I think it’s more accurate that she lived to 94 in spite of that and the whiskey…
todobueno
A nice smooth liver paté spread across some toasted crusty bread is a killer breakfast TBH. The whiskey is a nice touch too.
22 Comments
Why’s liver pathé shittyfood material? Or am I just too balkan to understand?
Add a rough chop of tomato, cucumber and feta, fry an egg or 4, and you will transport yourself to a homemade summer breakfast setup in the Balkans.
A few fingers of whiskey every morning. That’s something.
Is this the “Devil’s Meat”? LOL
[https://www.walmart.com/ip/Underwood-Deviled-Ham-Spread-Shelf-Stable-4-25-oz-Can/10291595](https://www.walmart.com/ip/Underwood-Deviled-Ham-Spread-Shelf-Stable-4-25-oz-Can/10291595)
I got Gout just looking at this
I once posted liver pate somewhere and got shit on for eating cat food. That hurt my balkan soul to the core. This is actually tasty and much heathier than McDonalds
Pate is amazing both the artisan kind and in a can , the best canned pate is Henaff !
Fuck yes, inject that pate in to my veins!
Liver pate is godly and I’ll die on that hill. It’s a must have in Vietnamese Bánh Mì
I’d rather hear about the whiskey.
I’ve been a vegetarian for years, but I loved liver sausage when I was a child.
I freaking love pasteta and even liverwurst.
My grandparents introduced me to liverwurst and I still eat it today. Have it on black rye bread and cucumber, or Riga sprats and dill.
I’m going to show this to my primary the next time she tells me to quit drinking
I love liverwurst. Put some raw onion and mustard and you’re golden.
A little mustard or pickled gurken on top, perfection!
I could post all my meals of the day on this sub
Kurwa znów z tym pasztetem
They don’t sell the giant tubes of liverwurst anymore and it’s a damn crime.
Get your iron! Looks good but needs more liver patee imho.
I think it’s more accurate that she lived to 94 in spite of that and the whiskey…
A nice smooth liver paté spread across some toasted crusty bread is a killer breakfast TBH. The whiskey is a nice touch too.