Savoring the smoky elegance of Turkish BBQ street food. #viralvideo #love #streetfood
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Description
Turkish BBQ is characterized by its use of spices like sumac, cumin, paprika, mint, parsley, and dill. The cuisine also features a balance of savory, sweet, spicy, and tangy flavors.
Turkish food is a meat-heavy cuisine that centers around vegetables, bread, and rice on the side. It is largely influenced by Ottoman cuisine, which is a fusion of other cuisines such as Mediterranean, Middle Eastern, Eastern European, and Central Asia.
Turkish street food BBQ generally features grilled meats, especially kebabs, and is known for its bold flavors and spices. Popular options include Adana kebab, a spicy minced lamb kebab flattened and grilled, and döner kebab, thinly sliced meat cooked on a vertical rotisserie. Other notable street foods include balik ekmek (fish sandwich), kokoreç (grilled lamb intestines), and kumpir (loaded baked potato).
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Tags
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