We are not in Italy this time, but in Corsica, meeting Antoniette who makes cannelloni. This video will be part of our “Pasta Grannies in every port” series which will be published in two weeks – stay tuned for that!

13 Comments

  1. Such homemade goodness (and oh that ricotta πŸ₯ΉπŸ€€), sheer love and warmth.
    Thank you for another one of these, Pasta Grannies! ❀

  2. Oh, YUM! That cannelloni dough looked so delicate and delicious! I bet it was the perfect match for that glorious cheese filling! TFS, Sharon ❀😊

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