Cheese Corn Recipe | Very Easy Recipe at Home

Cheese Corn Recipe | Very Easy Recipe at Home #cornrecipe

Hi everyone! Today I’m making a quick and creamy cheese corn recipe! 🌽🧀

First, I boiled one corn cob after removing the husk and cleaning it well.
In a pan, I added a spoon of butter and two crushed garlic cloves — let them sizzle on low flame for that nice flavor.

Next, I poured in a small glass of milk, then added cheese — let it melt and become creamy.
I added a pinch of salt and coriander powder, mixed it well, and then added one cup of boiled corn.

Finally, I sprinkled a spoon of chili flakes and gave everything a good mix.

That’s it — hot, cheesy corn is ready! Perfect as a snack or sandwich filling! 😋

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Hi everyone. Today I’m making a quick and cheesy corn recipe. Let’s get started. First, I took one fresh corn, removed the leaves and silk, and gave it a good rin. Then, in a vessel, I added water and boiled the corn until soft. You can also use frozen corn if you like. Now, in a pan, I added a small cube of butter. Once it melted, I added two crushed garlic cloves and let them sizzle gently on a low flame to release that amazing aroma. [Music] Next, I poured in one small glass of milk and let it heat up. Then came the magic ingredient, cheese. I added a generous amount of cheese to enhance the flavor. I added a pinch of salt and a bit of coriander powder. [Music] Once the sauce was smooth, I added one cup of the boiled corn and gave everything a nice mix. [Music] Finally, I added one spoon of chili flakes to give it a spicy twist and mixed everything well. Let it simmer for a minute and that’s it. Your creamy cheesy corn is ready to serve. It’s perfect as a snack or even a sandwich filling. If you like this recipe, don’t forget to like, share, and subscribe to Lifestyle Personal. Thanks for watching.