Inspired by the traditional Vietnamese chicken salad known as gỏi gà, this plant-based twist features savory tofu ‘chicken’, loads of crisp veggies, and a tangy, umami-packed dressing. It’s light, vibrant, and packed with flavor!
by eat_figs_not_pigs
7 Comments
[recipe linked here](https://www.eatfigsnotpigs.com/vegan-vietnamese-chicken-salad-goi-ga/)
I need this right nowww
All of these years and I’ve never made shredded tofu 🤯
Yummmmm!
you are so good at making videos omg!
Omg yummmmm
do yall have a vegan fish sauce recc? haven’t looked into one and i could google but im here now lmk!!! 😀