- A stroopwafel is a Dutch treat that translates to "syrup waffle" and consists of two thin, crispy waffles with a gooey caramel filling.
I was given a package of stroopwafel by my Dutch neighbor and thought I’d add them to some of my apple spiced ice cream! This recipe isn’t quite perfect yet, but I’ll definitely share once I nail it. 👏🏼
Also, it is best eaten immediately after mixed, because the stroopwafel do freeze pretty hard and I would hate for anyone to break a tooth.
Happy churning!
by Sweetlo123
3 Comments
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Frigg yeah that sounds good, love stroopwafel!
How’d you get the apple flavor into the ice cream?