today we’re making super easy and delicious imitation crab salad let’s get right into it first we’re going to ribbon in some cucumber some carrot slice up some onion we want to cut these nice and thin dice up some celery chop some green onions at an angle because we’re fancy and then now the start of the show we’re going to put in our imitation crab meat if you don’t like imitation crab meat you can always use the real stuff reminds me of like cheese strings yeah it should taste like a cheese string for our dressing we’re going to start off with a bit of Cy mail Sriracha sesame oil salt and some peepa lastly we’re going to add in some lemon little sesame seeds Cheers Cheers

9 Comments

  1. 3 servings total
    253 Cals/serving
    4g Protein
    15g Fat
    18g Carbs

    90g Immitation crab meat
    1/2 cup Celery (chopped)
    1/3 cup Green onion (chopped)
    1 Cucumber (ribboned)
    2 Carrots (peeled and ribboned)
    1/2 Red onion (sliced)

    Dressing:
    1/4 cup Mayonaise (kewpie)
    2 tbsp Sriracha
    1 dash Salt
    1 dash Black pepper
    1 1/2 tsp Sesame oil
    1 lemon yields (juice)
    1 tbsp Sesame seeds

  2. I think this one by far is my favorite salad. I never thought that I would use carrots, but that’s a good idea and I love the Kewpee mayo,😊

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