First time having dipping noodles in New York. (though I've has it prior overseas)
Noodles are on the thicker side, closer to udon. The dipping broth came piping hot with a rich seafood flavor. Noodles portions are generous (I normally always get extra noodles at ramen places but am thankful I didn't do that here).
It is a bit on the pricey side, a base bowl was 21.50, adding extra meat was 3.00, an egg extra 1.75, menma 0.50.
A nice change in pace from ramen, but personally still like ramen a bit more.
(Apologies for taking down the original post, noticed the image was very grainy)
by stevezease