Caramelle with tomato sauce, sauté vegetables, olive oil, and bacon by Sfoglia_dreams 2 Comments Sfoglia_dreams 2 months ago Dough: 00 flour, semolina flour, eggs, and olive oilFilling: ricotta, basil, spinach, and saltSauce recipe is Marcella Hazan “Essentials of Classic Italian Cooking” rjd777 2 months ago Can you share dough recipe with measurements ? Looking for a solid pasta dough recipe
Sfoglia_dreams 2 months ago Dough: 00 flour, semolina flour, eggs, and olive oilFilling: ricotta, basil, spinach, and saltSauce recipe is Marcella Hazan “Essentials of Classic Italian Cooking”
rjd777 2 months ago Can you share dough recipe with measurements ? Looking for a solid pasta dough recipe
2 Comments
Dough: 00 flour, semolina flour, eggs, and olive oil
Filling: ricotta, basil, spinach, and salt
Sauce recipe is Marcella Hazan “Essentials of Classic Italian Cooking”
Can you share dough recipe with measurements ? Looking for a solid pasta dough recipe