That appears to be a perfect medium, nice crust also. Good work op!
PLATONISMS
I want that.
FrodoDeBaggins
π€π»π€π»π€π»π€π»
onlylurksnever
Wow. Beautiful.
robeisen
Nicely done !!!
Outrageous_Ad4252
That’s a really nice Job! How did you cook it?
TheCluelessRiddler
So I ask this a lot from people on here to give me a better cooking idea. Exactly how did you cook this steak? Step by step
PawnEnPassant
Nice crust, practically no brown ring. Whats your technique?
External_Amount_3831
Nice job
ypsilondigi
That looks super fire!
MaintenanceStock6766
Not Medium Well. Picture perfect medium, a rarity on this this sub. If I had a vote, it would be for this to be a reference for the sub on what a Perfect medium steak should look like.
justBslick
π₯΅π
Necessary-Print-2042
This is actually perfectly done, almost too perfectly and almost looks fake
Necessary-Print-2042
And if itβs not fake, Iβm gonna say well done chef
theFUZZ0oO
Great work avoiding the grey band and the sear looks awesome!!!
MugenHeadNinja
Damn I wish I could cook steak…
Zealousideal_Way_788
Great crust!
youngmemories
Dude that looks fire!
I recommend getting a straight edge knife to cut your steak with.
Serrated knives tear/mangle up the meat and change the texture.
I recommend the Victorinox Swiss steak knives with wood handles. You can resharpen them and oil the handles and they’ll last forever if you don’t throw them in the dishwasher.
That’s why you’ll always notice that chef knives, carving knives (to serve roasted meats), and sushi knives never have serrated edges.
You want the clean sliced pieces of meats and it will also preserve the juices inside each bite better this way.
Save the serrated knives for bread or cutting your weed-eater trimmer line.
the_one_99_
Ooh that looks like a nice big thick piece of steak my mouth is watering just looking at it and itβs just how I like it as well nicely done, ππ
20 Comments
That looks perfect
That appears to be a perfect medium, nice crust also. Good work op!
I want that.
π€π»π€π»π€π»π€π»
Wow. Beautiful.
Nicely done !!!
That’s a really nice Job! How did you cook it?
So I ask this a lot from people on here to give me a better cooking idea. Exactly how did you cook this steak? Step by step
Nice crust, practically no brown ring. Whats your technique?
Nice job
That looks super fire!
Not Medium Well. Picture perfect medium, a rarity on this this sub. If I had a vote, it would be for this to be a reference for the sub on what a Perfect medium steak should look like.
π₯΅π
This is actually perfectly done, almost too perfectly and almost looks fake
And if itβs not fake, Iβm gonna say well done chef
Great work avoiding the grey band and the sear looks awesome!!!
Damn I wish I could cook steak…
Great crust!
Dude that looks fire!
I recommend getting a straight edge knife to cut your steak with.
Serrated knives tear/mangle up the meat and change the texture.
I recommend the Victorinox Swiss steak knives with wood handles. You can resharpen them and oil the handles and they’ll last forever if you don’t throw them in the dishwasher.
That’s why you’ll always notice that chef knives, carving knives (to serve roasted meats), and sushi knives never have serrated edges.
You want the clean sliced pieces of meats and it will also preserve the juices inside each bite better this way.
Save the serrated knives for bread or cutting your weed-eater trimmer line.
Ooh that looks like a nice big thick piece of steak my mouth is watering just looking at it and itβs just how I like it as well nicely done, ππ