How to make a single serving of apple pie using rice paper and an air fryer. It’s obviously not real pie, but it’s gluten-free and it does satisfy your cravings in a pinch. To begin, peel a small apple and cut it into mini cubes. In a saucepan, melt together butter and brown sugar. Then add the apple and cook it with a dash of cinnamon. Optionally, add a bit of cornstarch at the end to thicken the mixture. While that’s cooling, whisk together an egg and a bit of milk. Then, soak two sheets of rice paper. You want two layers so it doesn’t break. Add the pie filling and roll it up like a burrito. Then, pop that into the air fryer at 170ยฐ for 9 minutes, flipping over halfway. Now you know.

13 Comments

  1. ํ—‰ ํ•œ๊ตญ ๋งฅ๋‚ ์— ์• ํ”ŒํŒŒ์ด ์‚ฌ๋ผ์กŒ๋Š”๋ฐ ๋น„์Šทํ•œ ๋น ์Ÿ‰ํ•œ ์‹๊ฐ์ด ๋‚˜์˜ค๊ฒ ๋„ค์š”!! ์•„์˜ค๋ฆฌ์‚ฌ๊ณผ ์‚ฌ์„œ ๋งŒ๋“ค์–ด๋ด์•ผ์ง€ ํžˆํžˆ