Simple pork tenderloin yesterday. No marinade, just a simple seasoning and straight on the grill.
My 6 year old son, who’s a very picky eater, actually asks for me to make this from time to time. He absolutely LOVES it.
I make it without hesitation since it’s a big improvement over his normal instant ramen, buttered noodles, frozen pizza, happy meals and candy. Took em to a bit over 150 and they turned out great.
5 Comments
Circle vs square.
Fillet with some cherry wood chips – simple 😄
Forgive my ignorance, but what is the attachment on your handle?
https://preview.redd.it/igtkzw2pvlff1.jpeg?width=3024&format=pjpg&auto=webp&s=de3dcc0cb254d9eb88392b3af6855f75140fb0c1
Simple pork tenderloin yesterday. No marinade, just a simple seasoning and straight on the grill.
My 6 year old son, who’s a very picky eater, actually asks for me to make this from time to time. He absolutely LOVES it.
I make it without hesitation since it’s a big improvement over his normal instant ramen, buttered noodles, frozen pizza, happy meals and candy. Took em to a bit over 150 and they turned out great.
Yum! Details on chicken seasoning/marinade?