Monday meal prep. Pantry week

Don’t have money for groceries this week so I did with leftovers and what I had in my pantry.

Coral lentil with eggplants :

Coral lentil
Eggplant
Onion
Garlic

Coriander
Cumin
Curry
Garam masala
Salt

Coconut milk
Veg stock

Had 1.6kg of it at the end.

6 portions of 150 grams rice and 200 grams of « Dahl » + 400 grams of Dahl leftovers for the freezer.

I had also 2 leeks left in bad shape.

I diced them and I did a fondue with leek onion and cream with some butter and salt and pepper.

200 grams boiled potatoes + 100 grams fondue + 75 grams light cheese per portion.

I am ready for the week now !

And it’s all vegetarian too. I ate a lot of meat last week so this time I want to have less. I’ll eat some probably by the week end.

8 portions + leftovers

I also have some bolognese leftovers from last week in the freezer if needed.

Now I’ll take a nap, adulting is hard