Cup of flour
Five large spoons of semolina
Large spoon of sugar
Small spoon of baking powder
Half a small spoon of yeast
Quarter of a small spoon of baking soda (optional)
Cup and a half of water
Mix all the ingredients together until they are combined
And let it rest for 15mins.
For the filling ( pistachio , hazelnuts raisin )
After frying, dip in sugar syrup made of one cup of sugar, half cup of water, half lemon juice, and vanilla
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Dining and Cooking