Craving something bold, colourful, and plant-powered? This Sticky Harissa Tofu with Cous Cous is a flavour-packed meat-free dish perfect for meal prep or a vibrant dinner!
With golden, crispy tofu tossed in a sweet harissa glaze, paired with roasted veg and fluffy giant cous cous, this dish is a delicious celebration of textures and spices, and it’s entirely vegetarian, with easy vegan swaps.
With high protein tofu and high-in-fibre chickpeas, this recipe keeps you full and fuelled, while the rainbow of roasted vegetables and fresh herbs means you’re easily hitting three of your five-a-day.
Heat. Heat. [Music] Heat. Heat. Hey, [Music] hey, hey, hey. [Music] Heat. Heat.
Dining and Cooking