Ingredients
For the chicken:
4 boneless chicken thighs skin on (about 1–1.2 lb / 500 g)
1.5 tbsp soy sauce
1 tbsp oyster sauce
1 tsp garlic powder
1/4 tsp salt
Black pepper to taste
1/4 cup cornstarch for coating
1/4 cup oil for pan frying
For the glaze:
2 tbsp butter
1 bulb garlic finely minced
1 tbsp soy sauce
1 tbsp honey
Dried parsley for garnish optional

Full recipe: https://thecrystalcookbook.com/honey-garlic-crispy-chicken-quick-and-easy/

My kitchen smells incredible every time I make this easy lazy honey garlic crispy chicken. It’s tender, juicy, and ready in just 30 minutes. Marinate boneless chicken thigh with soy sauce, oyster sauce, garlic powder, salt and pepper for 15 minutes. Batterly coat with cornstarch. Then pan fry for 4 minutes on each side and put perfectly golden crispy. It’s already so good. We can make it even better with a simple honey garlic sauce. Place the chicken on both sides. Police take out

45 Comments

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  3. Newbie and can't wait to make this ! Thank you for your thoughtful recipe ! Not all influencer takes the time .

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  5. Coming back to report that this recipe is a certified banger🎉. I modified the sauce with some Fly By Jing chili oil since we like it spicy in my family. I added some garlic powder, S+P, Onion Powder, and Smoked Pappy to the cornstarch to give it a nice seasoned flavor. This dish is easy to make! With all the prep and cooking, it took about 50 minutes total.

    Thank you for sharing!

  6. 2nd time making this in a week. Wife asks for it. Works on breast too. But pound it flat so its even thickness

  7. Okay can someone please tell me the what that tool is that she used to cut the bone off? I often get bone in chicken thighs and this would be a life saver!!! I'm also gonna make this recipe so 😂