2025-07-27 Mustard-Sugar Roasted Pork + Skin-on Mashed Potatoes

4 Comments

1. 

   ANomadicRobot 3 months ago

   Roasted Pork:
   * Pork shoulder
   * Mustard
   * Brown Sugar
   * Salt I seared the whole pork on a cast iron pan.

   I mixed mustard and brown sugar (I ran out of maple syrup), and then brushed it after seared.Baked at 390F until 140F inside (around 1hr).

   Mashed Potatoes:
   * Idaho potatoes
   * Milk
   * Butter
   * Nutmeg
   * Salt

   I don’t peel the potatoes but instead add them in slices.

   We are eating this with some kohl rabi slaw.

   (And ugh.. it’s so hard for me to make meal prep look good in pics, specially batch cooking style… but hey! I’m trying 🙃)

2. 

   Strict_Photograph254 3 months ago

   Looks good

3. 

   howtoretireby40 3 months ago

   If you had some steamed Chinese buns and some hoisin sauce to go with the pork shoulder, that’d slap

4. 

   GullibleDirector484 3 months ago

   Love it!