Today’s British carbonara

8 Comments

1. 

   Modern-Moo 3 months ago

   Looks nice 🙂

2. 

   jansonik 3 months ago

   Is OP british or why is it called that?

3. 

   NoMaintenance3794 3 months ago

   Where’s ham?

4. 

   Beneficial-Year1741 3 months ago

   Looks great

5. 

   DeepApeValuee 3 months ago

   If my grandmother had wheels….

6. 

   scalectrix 3 months ago

   Recipe:

   Rummo No.5 spaghetti
   Guanciale
   2 egg yolks
   Pecorino Romano/Grana Padano 50/50
   Cracked black pepper
   Splash of Orvieto to deglaze pan
   0 ml cream

7. 

   Odynson1983 3 months ago

   Nom nom 👌

8. 

   duney 3 months ago

   Holly Willoughby would be proud 🥲