Blueberry Banana Bread

If you enjoy making different versions of banana bread, then you must make this Blueberry Banana Bread. This moist and fluffy banana bread is made healthier, so good, and easy to make.

Ingredients
▢2 cups all-purpose flour, ** see notes
▢1 teaspoon baking powder
▢1 teaspoon baking soda
▢1 teaspoon ground cinnamon
▢½ teaspoon salt
▢2 eggs, at room temperature
▢¾ cup brown sugar, coconut sugar or honey
▢¼ cup coconut oil, melted
▢¼ cup Greek yogurt, or plain yogurt
▢1 teaspoon vanilla extract
▢3 ripe bananas, about 1 ¼ cups
▢1 ½ cups fresh blueberries

Instructions
Preheat the oven to 350 degrees F.
Grease a loaf pan and set aside.In a medium bowl combine flour, baking powder, baking soda, cinnamon, and salt. Mix it well and set it aside.
In another bowl beat the egg and sugar for a minute with a hand blender or whisk.
Add oil, yogurt, vanilla extract, and add the mashed banana and mix until well combined.
To the wet mixture slowly add the flour mixture and combine until everything is well incorporated.
Gently fold the blueberries into the batter. (Coat the blueberries with a tablespoon of flour and then add it to the batter)
Transfer the batter to the prepared loaf pan and bake them for 55-65 minutes, until the toothpick inserted in the middle comes out clean.
Once done, cool the bread on the wire rack for 10 minutes.
Slice and serve the banana bread to enjoy.

Get the full recipe here https://healthyfitnessmeals.com/blueberry-banana-bread/