[Music] If you’re looking for a dessert, try Crema Catalana. This classic Catalan dessert is similar to creme brulee, featuring a creamy custard base infused with hints of lemon or orange zest and cinnamon. The custard is topped with a layer of caramelized sugar, creating a satisfying contrast between the smooth, creamy custard and the crisp burnt sugar layer on top. It’s a popular and delicious way to end a meal in Barcelona and gives visitors a taste of authentic Catalan flavors.

Dining and Cooking